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Pastry

Puff pastry 500g

When you wish to surprise your family with a tasty cake Frikom puff pastry is the best choice. It can be used in making different strudels, cream pies, pastry with salty fillings and it will always be equally crispy and tasty.

Preparation:

  • Oven 10-15 min

Take the frozen pastry from the package and leave it at room temperature and then thin it on a flowery surface to the desired thickness. Different salty and sweet treats can be made out of thinned pastry: salty sticks, pates, buns, cream pie crusts and similar. Shaped pieces should be baked for 10-15 minutes in the pre-heated oven at 220°C.

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